Modern and elevated Caribbean cuisine. Little bit of African, a little bit of Indian and everything in between. Spicy! One of the best new restaurants in town. Getting national attention. Must try the Jerk Chicken and cocktails. From the Emmer & Rye team.
Considered some of the best new tacos in town. Definitely add to your list. Small - about two bites each, so get one of each for your first visit. Food truck - picnic table seating.
๐ One of each: Suadero, Cachete, Barbacoa, Buche, Carnitas, Longaniza
Super delicious and creative Neapolitan pizza. One of the top pizza (and pasta) spots in town. Also really great wine program. Stefano Ferrara wood-burning oven, which runs north of 900 degrees. Two locations - check out the reopened spot on the East side.
Seasonally inspired farm to table restaurant serving American cuisine in a Dim Sum Style. Some of the best handmade bread and pasta (heirloom grains). Great tasting menu. Cacio e Pepe is fabulous.
Trendy neighborhood joint with great food and patio. Popped up on some national lists (NYT, Bon Appรฉtit, Esquire). Menu changes often - so expect to see new inventive things regularly. Walk-ins only. Get there early, usually a line (but grab a drink while you wait).
One of the best upscale Mediterranean food in town. Hoppin' and beautiful spot. Fun date night or evening out with friends. Great patio. Be sure to get the hummus.
๐ Classic HummusCrispy Short Rib HummusSmokey Garlic Hummus
Fantastic modern Korean-American spot. One of the favorites in town right now. Serves traditional favorites and non-traditional dishes inspired by momโs recipes.